Our Review
Larry Cherubino has had a particularly distinguished winemaking career, first at Hardys Tintara, then Houghton and thereafter as consultant and Flying Winemaker in Australia, NZ, South Africa, the US and Italy. He has developed numerous ranges, including Cherubino, single-vineyard range The Yard, and the single-region Ad Hoc label. The range and quality of his wines is extraordinary, the prices irresistible. The runaway success of the business has seen the accumulation of 120ha of vineyards, the appointment of additional winemakers and Larry’s own appointment as director of winemaking for Robert Oatley Vineyards. -JAMES HALLIDAY
Specialities
At Larry Cherubino Wines, we make uniquely West Australian wines of great depth, detail and purity, true to their provenance.
Our first wine, a single-vineyard Frankland River, was released in 2005. Our focus continues to be on subregional and single-vineyard wines, and today we make more of these than any other producer in Western Australia.
While the winemaking process itself may seem quite simple, the key to the quality of our wines is how we select fruit. The search for grapes with personality and unique traits is so important, and so tied to region and site, that much of Larry’s time is spent just hunting for these qualities.
Our fruit is sourced from vineyards throughout the southern half of Western Australia, with a particular focus on the Great Southern and its subregions of Porongurup and Frankland River. Pemberton and Margaret River are also major players in the make-up of our regional single-vineyard wines.
All our wines are carefully crafted to reflect a true sense of place, and to express the fruit at its finest and most unequivocal.
Cellar Door
Information
Visitors are always welcome to the Cherubino Cellar Door in the heart of Margaret River. Guests can taste wines from the Margaret River region and the Great Southern and Pemberton, as Cherubino also farms grapes in those regions. With several tasting options, visitors can discover seasonal wine ranges at leisure. Wine can be paired with a selection of antipasto and enjoyed on the grounds or on a cozy couch. The Linton and Kay art gallery offers a captivating backdrop in the barrel hall where art seamlessly merges with wine. For a more personalized experience, private tastings are available in the board room for up to 20 guests or in the barrel room for up to 12 guests per booking. Bookings are recommended.
Hours
7 days 10–5
Details are correct at time of writing
Please check winery website for up to date details
Accommodation
Information
Cherubino provides accommodation for those seeking a tranquil escape surrounded by vineyards. The three beautifully appointed guest houses are located a short stroll from the cellar door, set on six acres of gardens with undulating views over the Wilyabrup Valley and vineyards. Accommodating groups ranging from 6 to 12 people, each house is uniquely designed with spacious living areas, private entrances, and all the comforts of home. Guests can take a short stroll to enjoy premium wine tasting and explore the art gallery at Cherubino Margaret River Cellar Door. Moses Rock, Injidup, and Smiths Beach are just minutes away, providing the perfect opportunity to explore and unwind, making it an ideal peaceful retreat. Bookings can be made at: www.larrycherubino.com/Weddings-and-Events/Guest-Houses
Details are correct at time of writing
Please check winery website for up to date details
Stockist Information
Distribution Information
Oatley Fine Wine Merchants
International Sales Information
UK: Hatch Mansfield
Germany: Fischer & Trezza
Singapore: Indigo Wine Co
Hong Kong: Continental
Japan: Apero
Stockist
Direct (via our website).
Details
| Rating |
|
| Winemaker |
Larry Cherubino |
| Region |
Margaret River |
| Address |
3462 Caves Road, Wilyabrup, WA 6280
|
| Established |
2005 |
| Dozens |
8000 |
| Vineyards (area) |
120 ha |
| Opening Hours |
7 days 10–5 |
| Telephone |
(08) 9755 6732
|
| Website |
www.cherubinowines.com
|
