Our Review
Grape Farm Winery was established back in 1976 when the vineyard was acquired by chef Heath and mental health professional Karina Stevenson. They have learnt on the job, carrying all of the vineyard work, Heath the self-taught winemaker. The wines are estate-grown; the low-yielding vineyard managed organically. -JAMES HALLIDAY
Specialities
Nebbiolo, Sangiovese, Malbec, Cabernet Sauvignon, Shiraz, Merlot, Pinot Noir, Chardonnay, Semillon, Sauvignon Blanc and Riesling
Cellar Door
Information
Nestled amongst rolling hills and overlooking the Moonambel valley, our cellar door is the perfect spot to enjoy an elegant wine, served by the grapegrowers and winemakers.
Hours
Open Friday to Sunday 11am - 5pm
Details are correct at time of writing
Please check winery website for up to date details
Food
Information
An intimate winery cafe with French and Spanish inspired food which pays homage to the Pyrenees region in Europe. Our menu includes tapas and small plate offerings designed to share and made with seasonal, local produce.
Cuisine
Spanish, French
Hours
Sunday from noon, other times by arrangement.
Details are correct at time of writing
Please check winery website for up to date details
Accommodation
Information
Stay in our cozy fully self contained 1 bedroom cottage overlooking the vineyard. Enjoy a drink on the deck or snuggle up next to the fire.
Details are correct at time of writing
Please check winery website for up to date details
Details
| Rating |
|
| Winemaker |
Heath Stevenson |
| Region |
Pyrenees |
| Address |
107 McAdams Lane, Moonambel, Vic 3478
|
| Established |
1976 |
| Dozens |
1000 |
| Vineyards (area) |
3.6 ha |
| Opening Hours |
Fri-Sun 11-5 |
| Telephone |
(03) 5467 2145
|
| Website |
www.grapefarmwinery.com.au
|
