Sons of Eden

South Australia | Barossa Valley

Our Review

Corey Ryan and Simon Cowham both learnt and refined their skills in the Eden Valley. Corey is a trained oenologist with over 20 vintages under his belt, having cut his teeth as a winemaker at Henschke. Thereafter he worked for Rouge Homme and Penfolds in Coonawarra, backed up by winemaking stints in the Rhône Valley and in NZ for Villa Maria Estates. Simon has had a similarly international career covering such diverse organisations as Oddbins, UK, and the Winemakers’ Federation of Australia. Switching from the business side to grapegrowing when he qualified as a viticulturist, he worked for Yalumba as technical manager of the Heggies and Pewsey Vale Vineyards. With these backgrounds, it comes as no surprise to find that the estate-grown wines are of outstanding quality. -JAMES HALLIDAY


Shiraz, grenache, mourvedre, cabernet sauvignon, tempranillo, riesling

Cellar Door


Monday to Thursday 11am - 8pm, Friday & Saturday 11am - 10pm, Sunday 12pm - 6pm

Details are correct at time of writing

Please check winery website for up to date details

Stockist Information

International Sales Information

United Kingdom, USA, Germany, Switzerland, Hong Kong, Philippines, Taiwan, China, New Zealand, Malaysia, Singapore


Sonf of Eden Colour Logo
Winemaker Corey Ryan, Simon Cowham
Viticulturalist Simon Cowham
Region Barossa Valley
Address Penrice Road, Angaston, SA 5353
Established 2000
Dozens 9000
Vineyards (area) 60 ha
Opening Hours 7 days 11-6
Telephone (08) 8564 2363